Magic Crust Apple Pie

Preheat oven to 400 degrees

Magic Crust Apple Pie
1 cup all purpose self rising flour
1 tablespoon sugar
1 egg
2/3 cup shortening
3/4 cut water
Combine flour, baking powder, salt, sugar, egg, shortening and water.
Make sure you have blended the mixture thoroughly. If it isn’t mixed, it won’t work.
Pour batter into 9 x 1 1/4 inch pie pan.

Pie filling:
Mix together: 2 1/2 cups peeled, sliced apples and 1 tablespoon lemon juice with 1/3 cup sugar, 2 tablespoons flour and 1/2 teaspoon cinnamon.
Pour into the very center of the batter. Do not stir or mix. Now sprinkle the filling with 2 tablespoons of brown sugar
Bake at 400 degrees for 35 to 40 minutes.